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Kitchen Extract System Cleaning Dublin

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• Qualified TR-19 Technicians: The team at GreenSpark Commercial Group comprises industry-certified technicians who have undergone extensive training to specialise in kitchen extraction and duct cleaning. Their expertise ensures that every cleaning job is performed to the highest standards of quality and safety.

• TR-19 Fire Safety Standard Compliance: We pride ourselves on our ability to clean and maintain extraction systems in accordance with TR-19 standards. Our thorough cleaning process not only enhances the safety and efficiency of your kitchen but also ensures that your establishment meets the stringent criteria required for insurance validation and compliance.

• Comprehensive Cleaning Solutions: From initial inspection to the final polish, our service covers every aspect of your extraction system, including filters, hoods, ducts, and fans. Our detailed approach guarantees the removal of grease, debris, and other contaminants, reducing the risk of fire and improving air quality.

• Customised Service Plans: Recognising the unique demands of the hospitality industry, we offer flexible scheduling and customised cleaning plans designed to minimise disruption to your kitchen’s operations. Whether you require a one-time deep clean or regular maintenance, GreenSpark is equipped to accommodate your specific needs.

• Documentation and Certification: Upon completion of our cleaning service, we provide detailed documentation and certification verifying that your kitchen extraction system has been cleaned to meet the TR-19 standards. This documentation is essential for demonstrating compliance with health and safety regulations and for insurance purposes.